Peanut Pro NuttZo Pumpkin Chocolate Chip Cookie Skillet

Author: Nuttzo

DESCRIPTION

Do you love cookies? Do you love pumpkin? Do you LOVE peanut butter? Well, this Pumpkin Chocolate Chip Cookie Skillet is for YOU. It’s gooey, chocolatey and has the perfect amount of pumpkin spice! You will want to make this on repeat during the fall or all year round. Recipe by: Sunny Thymes


INGREDIENTS

1 egg
2/3 cup Peanut Pro NuttZo
1/4 cup pumpkin puree
1 1/2 tbsp coconut oil
3 tbsp maple syrup
2 tbsp coconut sugar
1/4 cup coconut flour
1 tbsp arrowroot powder
1 tsp vanilla extract
1 tsp pumpkin spice seasoning
1/4 tsp sea salt
1/2 tsp baking soda
3/4 cup chocolate chips
2 tbsp almond milk

2 egg
1 1/3 cup Peanut Pro NuttZo
1/2 cup pumpkin puree
3 tbsp coconut oil
6 tbsp maple syrup
4 tbsp coconut sugar
1/2 cup coconut flour
2 tbsp arrowroot powder
2 tsp vanilla extract
2 tsp pumpkin spice seasoning
1/2 tsp sea salt
1 tsp baking soda
1 1/2 cup chocolate chips
4 tbsp almond milk

3 egg
2 cup Peanut Pro NuttZo
3/4 cup pumpkin puree
4 1/2 tbsp coconut oil
9 tbsp maple syrup
6 tbsp coconut sugar
3/4 cup coconut flour
3 tbsp arrowroot powder
3 tsp vanilla extract
3 tsp pumpkin spice seasoning
3/4 tsp sea salt
1 1/2 tsp baking soda
2 1/4 cup chocolate chips
6 tbsp almond milk

INSTRUCTIONS

Preheat oven to 350 degrees.
Whisk egg in a bowl then add remaining ingredients (only use half of the chocolate chips). Mix well.
Store in the fridge for at least 30 minutes to cool the dough.
Spread cookie dough out in a 10-inch skillet and top with remaining chocolate chips.
Bake for about 16-18 minutes.

Peanut Pro NuttZo Pumpkin Chocolate Chip Cookie Skillet

Scale:
1X
2X
3X
4X
INGREDIENTS

1 egg
2/3 cup Peanut Pro NuttZo
1/4 cup pumpkin puree
1 1/2 tbsp coconut oil
3 tbsp maple syrup
2 tbsp coconut sugar
1/4 cup coconut flour
1 tbsp arrowroot powder
1 tsp vanilla extract
1 tsp pumpkin spice seasoning
1/4 tsp sea salt
1/2 tsp baking soda
3/4 cup chocolate chips
2 tbsp almond milk

2 egg
1 1/3 cup Peanut Pro NuttZo
1/2 cup pumpkin puree
3 tbsp coconut oil
6 tbsp maple syrup
4 tbsp coconut sugar
1/2 cup coconut flour
2 tbsp arrowroot powder
2 tsp vanilla extract
2 tsp pumpkin spice seasoning
1/2 tsp sea salt
1 tsp baking soda
1 1/2 cup chocolate chips
4 tbsp almond milk

3 egg
2 cup Peanut Pro NuttZo
3/4 cup pumpkin puree
4 1/2 tbsp coconut oil
9 tbsp maple syrup
6 tbsp coconut sugar
3/4 cup coconut flour
3 tbsp arrowroot powder
3 tsp vanilla extract
3 tsp pumpkin spice seasoning
3/4 tsp sea salt
1 1/2 tsp baking soda
2 1/4 cup chocolate chips
6 tbsp almond milk

INSTRUCTIONS

Preheat oven to 350 degrees.
Whisk egg in a bowl then add remaining ingredients (only use half of the chocolate chips). Mix well.
Store in the fridge for at least 30 minutes to cool the dough.
Spread cookie dough out in a 10-inch skillet and top with remaining chocolate chips.
Bake for about 16-18 minutes.

INGREDIENTS

1 egg
2/3 cup Peanut Pro NuttZo
1/4 cup pumpkin puree
1 1/2 tbsp coconut oil
3 tbsp maple syrup
2 tbsp coconut sugar
1/4 cup coconut flour
1 tbsp arrowroot powder
1 tsp vanilla extract
1 tsp pumpkin spice seasoning
1/4 tsp sea salt
1/2 tsp baking soda
3/4 cup chocolate chips
2 tbsp almond milk

2 egg
1 1/3 cup Peanut Pro NuttZo
1/2 cup pumpkin puree
3 tbsp coconut oil
6 tbsp maple syrup
4 tbsp coconut sugar
1/2 cup coconut flour
2 tbsp arrowroot powder
2 tsp vanilla extract
2 tsp pumpkin spice seasoning
1/2 tsp sea salt
1 tsp baking soda
1 1/2 cup chocolate chips
4 tbsp almond milk

3 egg
2 cup Peanut Pro NuttZo
3/4 cup pumpkin puree
4 1/2 tbsp coconut oil
9 tbsp maple syrup
6 tbsp coconut sugar
3/4 cup coconut flour
3 tbsp arrowroot powder
3 tsp vanilla extract
3 tsp pumpkin spice seasoning
3/4 tsp sea salt
1 1/2 tsp baking soda
2 1/4 cup chocolate chips
6 tbsp almond milk

INSTRUCTIONS

Preheat oven to 350 degrees.
Whisk egg in a bowl then add remaining ingredients (only use half of the chocolate chips). Mix well.
Store in the fridge for at least 30 minutes to cool the dough.
Spread cookie dough out in a 10-inch skillet and top with remaining chocolate chips.
Bake for about 16-18 minutes.

12 oz. Jars

12oz Natural Peanut Pro Smooth

Not your average nut butter! A nutritious, tasty blend of seven nuts and seeds, high in protein and low in sugar. Add to smoothies for a protein punch, drizzle on your favorite pancakes or desserts, spread on fruit, crackers and veggies, or enjoy by the spoonful–however you like, snack on! Made with non-gmo ingredients.

INGREDI...




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