NuttZo Nut Butter Cookies |  2 Cookin’ Mamas

NuttZo Nut Butter Cookies | 2 Cookin’ Mamas


    Nut Butter Cookies


    1 cup organic Nuttzo (or other organic nut butter)
    1/2 cup light brown sugar
    1/2 cup granulated sugar
    1 egg
    1 teaspoon vanilla
    1 teaspoon baking soda
    1 cup dark gluten-free chocolate chips

    Preheat oven to 350 degrees. Line cookie sheets with parchment paper.

    In a large bowl, cream Nuttzo with sugars until smooth. Continue beating while adding egg, vanilla and baking soda. Stir in chocolate chips.

    Drop by rounded teaspoonfuls onto prepared cookie sheets. using a fork flatten in one direction then in the other forming a criss-cross pattern on top of cookie.

    Bake for 10-12 minutes. Cool on wire racks.

    Store in airtight container.

    Makes 1-1/2 dozen.

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