1 – Place all ingredients into your food processor or blender and process until smooth, creamy, and well combined.
You can whisk by hand but this is much faster and I find the batter gets extra light and fluffy this way.
2 – Cook over medium/low heat in a lightly greased fry pan or skillet (I like to use coconut oil or ghee for extra flavor) for 2-3 minutes per side until the edges look dry and bubbles appear on the top.
3 – Flip and cook for 1-2 minutes longer.
4 – Repeat until all pancake mix has been used.
5 – To serve – top with NuttZo Paleo Power Fuel