Buddha Bowl with NuttZo Tahini Fusion & Lemon Dressing

https://cdn.shopify.com/s/files/1/2636/0518/articles/Buddha-Bowl-with-NuttZo-Tahini-Fusion-Lemon-Dressing.jpgNuttzo

We dream of this great big bowl of greens smothered in sweet and savory NuttZo 5-seed Tahini Fusion dressing. Lunch or dinner, this recipe will completely satisfy your hunger. Heck you can even eat it for breakfast, we don’t judge.

INGREDIENTS

Salad

1 cup cooked brown rice
1–2 cups mixed vegetables, fresh or roasted
2 cups greens
2 tbsp nuts and seeds

Dressing

⅓ cup NuttZo 5-seed Tahini Fusion
1 clove garlic (minced)
1 lemon, juiced
1 tbsp maple syrup
1 tsp chili sauce, if you like it spicy
1 pinch sea salt
2 tbsp hot water to thin it out

Salad

2 cup cooked brown rice
2–4 cups mixed vegetables, fresh or roasted
4 cup greens
4 tbsp nuts and seeds

Dressing

2/3 cup NuttZo 5-seed Tahini Fusion
2 clove garlic (minced)
2 lemon, juiced
2 tbsp maple syrup
2 tsp chili sauce, if you like it spicy
2 pinch sea salt
4 tbsp hot water to thin it out

Salad

3 cup cooked brown rice
3–6 cups mixed vegetables, fresh or roasted
6 cup greens
6 tbsp nuts and seeds

Dressing

1 cup NuttZo 5-seed Tahini Fusion
3 clove garlic (minced)
3 lemon, juiced
3 tbsp maple syrup
3 tsp chili sauce, if you like it spicy
3 pinch sea salt
6 tbsp hot water to thin it out

INSTRUCTIONS

Start with a base of rice (or another whole grain), which can be cold or warm.
Add plant-based protein like edamame or beans.
Top with greens and veggies, and drizzle with dressing.
Sprinkle with nuts and seeds, and an optional garnish of fresh sprouts.