Chia Chocolate NuttZo Pudding |

  • January 13, 2015

A healthy dessert...for BREAKFAST anyone? How about 'Chia Chocolate NuttZo Pudding'? Try this recipe and tell us what you think. Delicious, healthy, and super simple!! We LOVE it! GO NuttZo! Find the recipe here:

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NuttZo No Bake Granola Bars |

  • January 8, 2015

NuttZo No Bake Granola Bars / 1 cup nuts (I used raw almonds), whole or broken, doesn’t matter 1 cup coconut flakes (exchange for dried fruit if you don’t like coconut) 1 cup sprouted dried buckwheat (buckwheat is a…

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Ultimate NuttZo Sundae | NuttZo Test Kitchen

  • December 23, 2014

Thee Ultimate #Nuttzo Sunday! We are so confident it's the best we dare you to try and make a better NuttZo Sunday! 3 scoops vanilla ice cream @mcConnells 1/4c dark chocolate chips (we use our Peruvian) melted stir in 1/4c…

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NuttZo Nut Butter Cookies | 2 Cookin’ Mamas

  • December 16, 2014

Nut Butter Cookies Ingredients: 1 cup organic Nuttzo (or other organic nut butter) 1/2 cup light brown sugar 1/2 cup granulated sugar 1 egg 1 teaspoon vanilla 1 teaspoon baking soda 1 cup dark gluten-free chocolate chips Directions: Preheat oven…

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NuttZo Pumpkin Pie | Courtesy of Kimberly Marie

  • November 25, 2014

We've put a fresh twist on an old favorite and it's delicious...and healthy!! NuttZo test-kitchen approved! Happy Thanksgiving, fanatics! recipe courtesy of our NuttZo ambassador - Kimberly Marie ( crust: 1/2 cup raw almonds 1/4 cup oats 1/4 cup coconut…

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NuttZo Pumpkin Cups | NuttZo Test Kitchen

  • October 29, 2014

Pumpkin NuttZo Cups!! (vegan, GF, dairy-free, no-bake, no refined sugars) Filling ingredients: 1/4 cup organic pumpkin, 1/4 cup NuttZo PF smooth, 2 tablespoons organic coconut oil, 1/2 organic banana, 1 teaspoon pumpkin spice Chocolate Ingredients: Organic 70% Puruvian Dark Chocolate…

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